SALE
Bring authentic Asian flavors to your kitchen with Sticky Rice Bag 25Kg, also known as Glutinous Rice or Sweet Rice. Known for its soft, chewy, and naturally sticky texture when cooked, it is a staple ingredient in Thai and Southeast Asian cuisine.
The generous 25Kg bag is ideal for restaurants, hotels, catering services, food businesses, and professional kitchens that require a reliable supply of sticky rice.
Benefits
- Authentic Asian staple – Widely used in Thai and Southeast Asian cuisine.
- Soft and chewy texture – Naturally becomes sticky when properly prepared.
- Highly versatile – Suitable for both savory dishes and desserts.
- Excellent for traditional recipes – Perfect for mango sticky rice and other Asian specialties.
- 25Kg commercial bag – Ideal for restaurants and high-volume food preparation.
How to Use
- Rinse the rice thoroughly.
- Soak according to your preferred cooking method.
- Steam until tender and pleasantly sticky.
- Serve with savory dishes or use for Asian desserts.
Ingredients
100% Glutinous Rice (Sticky Rice).
Storage
Store in a cool, dry, well-ventilated place away from direct sunlight, moisture, and heat. Keep the bag properly sealed and protected from pests.
Perfect For
- Thai Mango Sticky Rice
- Thai cuisine
- Southeast Asian dishes
- Grilled meat and seafood
- Asian desserts
- Traditional rice dishes
- Restaurants and catering
- Commercial kitchens
Net Weight: 25Kg Product Type: Sticky / Glutinous Rice Cuisine: Thai / Southeast Asian Product Category: Asian Food / Rice & Grains Packaging: 25Kg Bag
Bring authentic Asian flavors to your kitchen with Sticky Rice Bag 25Kg, also known as Glutinous Rice or Sweet Rice. Known for its soft, chewy, and naturally sticky texture when cooked, it is a staple ingredient in Thai and Southeast Asian cuisine.
The generous 25Kg bag is ideal for restaurants, hotels, catering services, food businesses, and professional kitchens that require a reliable supply of sticky rice.
Benefits
- Authentic Asian staple – Widely used in Thai and Southeast Asian cuisine.
- Soft and chewy texture – Naturally becomes sticky when properly prepared.
- Highly versatile – Suitable for both savory dishes and desserts.
- Excellent for traditional recipes – Perfect for mango sticky rice and other Asian specialties.
- 25Kg commercial bag – Ideal for restaurants and high-volume food preparation.
How to Use
- Rinse the rice thoroughly.
- Soak according to your preferred cooking method.
- Steam until tender and pleasantly sticky.
- Serve with savory dishes or use for Asian desserts.
Ingredients100% Glutinous Rice (Sticky Rice).
StorageStore in a cool, dry, well-ventilated place away from direct sunlight, moisture, and heat. Keep the bag properly sealed and protected from pests.
Perfect For
- Thai Mango Sticky Rice
- Thai cuisine
- Southeast Asian dishes
- Grilled meat and seafood
- Asian desserts
- Traditional rice dishes
- Restaurants and catering
- Commercial kitchens
Net Weight: 25Kg Product Type: Sticky / Glutinous Rice Cuisine: Thai / Southeast Asian Product Category: Asian Food / Rice & Grains Packaging: 25Kg Bag
0
Be the first to review “Sticky Rice Bag 25kg”
Morinaga Mori-Nu Silken Firm Tofu
₨2250.00
Nittaya Panang Curry Paste 500g
₨3300.00
Szechuan Chili Paste 1Kg
Hondashi 1Kg (Japan)
₨10500.00
Compare similar items
|
|
|
|
|
|
|
Find and select products to see the differences and similarities between them |
||||
| Customer Rating |
|
|
|
|
| Price |
|
₨2800.00 |
₨1350.00 |
|
| Item Dimensions |
N/A
|
N/A
|
N/A
|
N/A
|
| Special Features |
Bring authentic Asian flavors to your kitchen with Sticky Rice Bag 25Kg, also known as Glutinous Rice or Sweet Rice. Known for its soft, chewy, and naturally sticky texture when cooked, it is a staple ingredient in Thai and Southeast Asian cuisine.
The generous 25Kg bag is ideal for restaurants, hotels, catering services, food businesses, and professional kitchens that require a reliable supply of sticky rice.
|
Add a refreshing, mildly sweet, and tangy flavor to your meals with Ginger Pickle (Pink), also known as Pickled Ginger or Gari. A popular accompaniment in Japanese cuisine, pink pickled ginger is traditionally served alongside sushi and sashimi to refresh the palate between different flavors.
Its crisp texture and balanced sweet-and-tangy taste also make it a versatile accompaniment for rice bowls, noodles, grilled dishes, and Asian-inspired meals.
|
Bring authentic Japanese flavor to your kitchen with Kikkoman Soya Sauce. This classic Japanese-style soy sauce delivers a rich, savory umami taste that enhances the natural flavor of a wide variety of dishes.
A versatile staple in Asian cooking, it can be used for seasoning, dipping, marinating, and preparing sauces. It pairs especially well with sushi, sashimi, noodles, rice, stir-fries, vegetables, meat, and seafood.
|
Enhance the savory flavor of your favorite dishes with Chicken Powder 454g. This convenient seasoning is commonly used in Asian and international cooking to add rich chicken flavor and extra depth to soups, sauces, stir-fries, rice, noodles, and marinades.
The 454g pack is ideal for home kitchens, restaurants, catering, and everyday cooking.
|
| Weight |
N/A
|
N/A
|
N/A
|
N/A
|
| Availability |
In stock |
In stock |
In stock |
In stock |
